Giving Thanks: Celebrate Thanksgiving by giving back to Mother Earth

The Pilgrims may have traveled quite a distance to celebrate the first Thanksgiving, but their food didn’t. They learned to source their sustenance locally, a tough task in a new world, and they celebrated with a feast that eventually turned into modern-day Thanksgiving.

Getting food today doesn’t require nearly as much work for most of us as it did for those Pilgrims in the 1600’s, but that doesn’t mean we shouldn’t think about where it’s coming from.

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10 Tips on How to Green Your Halloween

Halloween is that fun time of year when you can dress up as anything you like, decorate as crazy as you want, and eat as much candy as your heart desires. Dolphin Blue has pulled together 10 tips on how you can make sure this year’s Halloween is eco-friendly, fun, and safe for you and the environment!

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Hope for the American Energy Crisis

In an op-ed published this month in the New York Times, Ralph Cavanagh, co-director of the energy program at the Natural Resources Defense Council, declares that our energy productivity and energy security are the best they’ve been since the 70’s. This opinion finds itself in stark contrast of those who think we need to construct the massive Keystone XL pipeline, or create a surge of oil and gas drilling, or start a nuclear power renaissance. Keep reading to learn more about Cavanagh’s article.

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Air Pollution: Killing People, Killing Life-Supporting Earth

When any given person dies because of respiratory problems, it is probably not possible to trace the cause of death specifically to smog-producing ozone in the air. Even so, statistical studies show increases in mortality and morbidity are correlated with increases in ozone in the air. There is no doubt that high levels of ozone kill some people and make many others sick.

To continue reading this article, please visit: http://www.dolphinblue.com/pg-Air-PollutionKilling-People-Killing-Life-Supporting-Earth.html

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Transitioning from a wasteful planet, to a sustainable planet

I recently returned from a Western Caribbean cruise, where I spent one week on a ship weighing 130,000 tons and measuring 1,004 feet in length. I was among 4,500 other human beings, all being fed food requiring refrigeration, powered by petroleum. Each cabin, of which there were approximately 200 on most decks, had furniture, cabinetry, and various other materials including wood, plastics, and metal. Despite having a TV hanging on the wall of most cabins, the uppermost deck had a 40-foot by 20-foot big screen TV. Why? Because cruise lines use such enticements to get people to leave home, so they can experience ALL the comforts of home.

Upon returning from my cruise, I participated in a euronews forum asking, “What would it take to really speed up the transition to a carbon neutral, sustainable planet?” First and foremost…

To continue reading this article, please visit http://www.dolphinblue.com/pg-Transitioning-from-a-wasteful-planet-to-a-sustainable-planet.html

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Giving Thanks: Celebrate Thanksgiving by giving back to Mother Earth

thanksgivingThe Pilgrims may have traveled quite a distance to celebrate the first Thanksgiving, but their food didn’t. They learned to source their sustenance locally, a tough task in a new world, and they celebrated with a feast that eventually turned into modern-day Thanksgiving.

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Cash for Clunkers: Let’s keep the wheels rolling

100431-CashForClunkersCash for Clunkers. The program was launched on July 27 and offers owners of old, gas-guzzling cars, the opportunity to trade in their car for up to $4,500 to spend on a new, more efficient vehicle. We’ve all heard about the newest bill brought on by the legislature and feelings are mixed in all directions, but this bill is too important and industrious to the US to let dissipate.

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Industry News: A few noteworthy green moves our world is making

Alaska Airlines Takes Step Toward Greener Skies
Using a satellite guidance technology called Required Navigation Performance (RNP), an Alaska Airlines 737 last month took a continuous-descent approach into Seattle-Tacoma Airport that reduced the flight-path length, saving fuel and emissions and cutting down on the noise for the communities around the airport. The airline estimates that using this technology for all approaches into Sea-Tac could cut fuel consumption by 2.1 million gallons per year and reduce annual greenhouse gas emissions by 22,000 tons.

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A word from the CEO

sunThe swelter of summer is officially here — in Dallas, we’ve been experiencing triple-digit temperatures more days than not lately. There’s no better way to cool off — or, at least, brave the heat — than with a summer soiree for your friends, family, or the neighbors. The great outdoors is the best background for such a shindig, and you can easily incorporate earth-friendly principles into your party.

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