D is for Donate, F is for Food

It’s that time of year again; back to school time! And whether you’re a student, teacher, or parent, you’re busy getting ready to have a great school year. You may have already bought the school supplies that you need from Dolphin Blue, but before you present your new teacher with a shiny apple on the first day of school, chew on this food for thought.

The National Resources Defense Council (NRDC) recently released a report revealing that 40% of food in the U.S. goes uneaten. Americans throw away about $165 billion worth of food each year, filling up landfills with food waste that accounts for a quarter of harmful U.S. methane emissions. But even though we waste a mind-boggling amount of food, one out of every six Americans is food insecure, meaning they aren’t sure where they will get their next meal or if they will get one at all. Luckily, you and your school can help make a difference this year.

Schools all over the country are implementing food donation programs to help offset American food waste and food insecurity issues. Thanks to recent legislation and the Emerson Good Samaritan Food Donation Act, public schools and food donors can donate unused food items without liability or risk. Elementary schools are donating unopened cafeteria food to local shelters and food banks. Colleges and universities are implementing new donation programs fueled by student volunteer groups who pick up unused food from campus dining halls and deliver it to local soup kitchens.

Reducing food waste by 15 percent could save enough food to feed more than 25 million people each year. Limiting food waste also saves energy and precious resources like land and water. So, after you get your lunch packed and your notebook ready, take a lesson from thoughtful students around the country and learn how you can start a food donation program at your school. Call your local food bank to learn more about how you can help reduce food waste and start making green waves today!

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